Grilled Bread w/Tomato

by Irene Lindvall


Here is another recipe I've had for eight years! I know the photo might not look like much, but it was delicious. My last photo shows the addition of basil and the "used" tomatoes cutup which made the bread taste even better. This may be the most taste I've had out of a dish for the least amount of effort. Amazing.

Things I learned from this recipe:

Rubbing garlic on bread produces and amazingly strong taste!

Would I make this recipe again?:

Definitely.

The recipe