Crab Tacos

by Irene Lindvall


After the first two bites I heard, "I think this one is my new favorite!" I have to agree - this simple fresh dish is really good. I have to admit, I almost didn't cook the crab because I'm actually a crab purist. I think I may have mentioned this in a previous recipe when having to cook crab, but I really, really enjoy the taste of fresh crab. That said, I held true to my goal of following each recipe and can say fresh crab cooked with onion and jalapeño is delicious. Also, fresh made salsa, fresh tortillas and a ripe avocado make the best accompaniment. 

Things I learned from this recipe:

There is nothing wrong with an overloaded taco. 

Almost forgot to mention, the tacos taste even better with a Mexican beer.

Would I make this recipe again?:

A HUGE yes.

The recipe