My brother joined us for dinner this evening so I decided to make what I thought was going to be a simple pasta dish. Turns out there were 20 steps I didn't read. Haven't I learned that I'm supposed to read the whole recipe before deciding to make it? I did power through and complete the dish and I'm glad I did. I've never cooked butternut squash before and always enjoy it when I eat it out so I'm glad to have found a recipe that I enjoy. It's quite light even with the bacon.
Things I learned from this recipe:
Looks can really be deceiving. I used almost every pan in the kitchen and it looked like a war zone when I was done.
There would've been more photos if I wasn't running around the kitchen making sure things were timed properly.
Would I make this recipe again?
Yes