A-L-T

by Irene Lindvall


What is an ALT you ask? It's an avocado-lettuce-tomato sandwich with a delicious aioli, and it was in Palm Springs waiting for me. It was simple and fresh. I added chicken and secretly wished they offered turkey bacon to add instead of pork.

While we're on a mini-vacation for the next three days, I've decided to take photos of foods I'm eating to draw inspiration for future meals.